In the heart of Minervois, nestled between scrubland, limestone cliffs, and vineyards that breathe pure air, lies Château Coupe-Roses. A 100% family-owned estate, where the vineyard is passed down like a secret recipe: from Françoise Frissant, an agricultural engineer, t
, a passionate oenologist, via Mathias Paicheler and Pascal Frissant, artisans of the grape and the terroir.
Here, we practice biodynamic farming, plant ancient grape varieties, pamper the soil, work by hand, and let nature do its job. No irrigation, no cheating, no artifice. Just healthy grapes, happy vines, and wines that exude altitude and freshness.
Coupe-Roses is also a vision: to make elegant, lively natural wines that stand tall.
A family, a landscape, a simple philosophy, and good wines.
And at T’as un Grain, we love that.
